Join us for an unforgettable evening at The Chefs' House where the exquisite wines of Napa Valley meet the culinary prowess of George Brown School of Hospitality's finest talents. This special 4-course Napa Valley wine dinner features the wines and personalities from the following wineries:

Day 1 (October 1st): Inglenook, Oleandri, Patel-Napa Valley and Round Pond.

Day 2 (October 2nd): Amici, Freemark Abbey, Groth and St.Supery.

Savor a carefully curated menu that highlights the finest flavors, expertly paired with these celebrated wines. Immerse yourself in a night of indulgence and elegance, as we toast to the artistry of winemaking and culinary excellence, all while supporting the future stars of the hospitality industry.

Tickets are limited and priced at $125 + HST and Eventbrite processing fees.